Gourmet Food Supplier Novel - Chapter 1964

Chapter 1964: Receiving milk tea

Translator: 549690339
“Come, come, come. Let’s watch TV and chat. This is a little snack from little Yuan.”

After lunch, Papa Yin quickly put away the bowls and chopsticks while Mama Yin moved the desserts from Yuan Zhou and the dried fruits and snacks from home to the tea table.

In Yin ya’s home, the decoration of the living room was the same as that of most families. A three-seater sofa was facing the TV wall, and in front of it was a tea table. On the left and right of the tea table were two single-seater sofas.

Yin ya and Mama Yin sat on the three-seater sofa, while Yuan Zhou and Papa Yin sat on the single sofa.

The TV was showing a recent domestic drama. Actually, they were not mainly watching TV, but mainly chatting about daily life.

At first, they had a good chat until Mrs. Yin ate the snacks prepared by Yuan Zhou.

“I’ve eaten this hundred-fruit honey cake before, but it’s not as delicious as this!” Mrs. Yin said.

Papa Yin frowned-this guy really wasn’t a part of the world. He’d had a hundred-fruit honey cake as dessert before, but how good could it be? it was ridiculous.

In the middle of his thoughts, Papa Yin ate one as well.

And then …

…

“No wonder they say you’re the best Chef in Asia. This hundred-fruit honey cake is the best I’ve ever eaten.” Papa Yin said.

“Do you have time tonight? if you do, I can cook a table for you,” said Yuan Zhou.

“That’s so troublesome. ”

“I don’t think it’s a good idea.”

“It’s no trouble at all. ” Yuan Zhou said immediately.

Then, the matter was settled. In the evening, Yuan Zhou’s preparation came in handy as he directly showed his hand,

Jiangdu’s dishes belonged to the Huaiyang cuisines, which were particular about exquisiteness and cutting skills, so the taste was relatively light.

Yuan Zhou cooked his mother-in-law’s favorite dish, green pepper beef shreds. Under Yin ya’s guidance, he also cooked her father’s favorite dish, stewed fish head.

The two dishes were very amazing and he had a very direct impression of Yuan Zhou’s cooking skills.

“Little Yuan is calm and has good cooking skills. I have to persuade Yaya to catch him.” Mrs. Yin said.

“Nowadays, it’s really rare to find a boy who can cook so well and play chess so well.” Papa Yin said.

In fact, there might be some misunderstanding here. Up until now, there had not been anyone who could cook like Yuan Zhou.

The next day, Yuan Zhou prepared another lunch at Yin ya’s home in the morning and then accompanied Yin ya and his mother-in-law to go shopping in the afternoon.

It was time to leave when they finally rested.

“Blockhead, have you packed your things? we’re going to leave.” Yin ya said.

“It’s almost done. It’s just that Auntie gave me too many things and I almost couldn’t fit it.” Yuan Zhou felt a little helpless.

Knowing that Yuan Zhou was about to leave, Mrs. Yin wrapped up some rice cakes and dumplings that she had made for the Chinese New Year and gave them to Yuan Zhou. Of course, she also gave him a red packet in the end.

Yuan Zhou didn’t refuse it as he knew it was the rule.

“Mommy said to let you try it. Why don’t you like it?” Yin ya moved closer to Yuan Zhou with a smile.

Yin ya was also quite surprised and surprised by Yuan Zhou’s performance this time. She had never expected that Yuan Zhou, who had always been slow-witted, could make her parents so satisfied this time.

The two of them had finally settled down, and she was more open now.

“How can I not like auntie’s kind intentions?” Yuan Zhou said.

“That’s good. Let’s go. ” Yin ya said with a smile. For the past two days, the smile had never left her face.

The plane would leave at 9 am. Therefore, Yuan Zhou let Yin ya see him off without saying anything.

After bidding farewell to Yin ya at the airport, time flew by quickly. In the blink of an eye, two and a half hours had passed. As soon as Yuan Zhou got off the plane, he called Yin ya and told her that he had arrived.

When he learned that Papa Yin and Mama Yin were still awake, they exchanged a few words with each other. It was already past 12 o’ clock when Yuan Zhou returned to master chef Restaurant.

After washing up, Yuan Zhou lay on the bed and looked at the time. It was almost time for him to go to bed. He thought he might as well read a book.

However, he suddenly thought of something and said in his heart,””System, my little comrade, have you not received my milk tea gift bag?”

He had been quite busy recently. Previously, he had successfully made the first dish of Yuan family cuisine, Yuan’s roasted suckling pig, which could be considered as the official opening of the chapter of Yuan family’s private kitchen. However, it seemed that he had not received the mission reward yet.

“Yes, Lord host. Do you need to receive the reward?” The system displayed very cooperatively.

“Receive it.” After thinking for a while, Yuan Zhou received it directly.

It’s good to serve new dishes during the new year. The new year and new atmosphere should have a new beginning, right?

After receiving the milk Tea Gift Package, a lot of knowledge gushed into his brain. After analyzing and sorting them out, Yuan Zhou found that even a milk tea could have so many changes. The system’s ability to collect information was as strong as ever.

He knew that milk tea originated from the grassland milk tea.

“I’ll need to find time to practice tomorrow. I wonder if I can make something like milk tea powder. If I can, I can make more of it. In the future, Xiao Ya can directly drink it if she wants to. The one I make will definitely be better than the ones sold outside.” Yuan Zhou was thinking about his future plans while sorting out the knowledge in his mind.

Milk tea could be said to be both simple and difficult. In the beginning, the grassland milk tea was salty, which was boiled with tea leaves, fresh milk, and salt. It was used to supplement nutrition, dispel cold and summer heat, and quench thirst.

However, with the passage of time, it slowly spread to other places and formed the current multi-source milk tea, such as Hong Kong-style milk tea, desktop pearl milk tea, English-style milk tea, Indian-style milk tea, Lacha, and so on. There were many varieties.

In addition to milk and tea leaves, other spices would be added, or different production methods would form milk tea with different flavors.

Yuan Zhou made seven cups of milk tea for himself in one night.

“This time, the drinks in the shop are really rich.”

“Speaking of which, as the number of drinks in our restaurant increases, will master chef Restaurant become the most awesome beverage store in the world?” Yuan Zhou thought for a while and didn’t take it seriously.

Before going to bed, Yuan Zhou asked Yin ya about her uncle and aunty’s impression of him and got a good comment. Then, Yuan Zhou went to sleep peacefully.

As soon as it was time in the morning, Yuan Zhou woke up automatically. Following his usual order, he washed up, changed his clothes and went out for a jog.

“Boss Yuan, you’re back. Did everything go well when you met your mother-in-law?”

“Did this trip go smoothly?”

“When are you going to invite us to your wedding?”

“As punctual as always!”

The reason why Yuan Zhou asked for leave this time had already been known by everyone. Therefore, as soon as they saw Yuan Zhou, the familiar neighbors immediately expressed their concern.

After being besieged by everyone’s enthusiasm, Yuan Zhou still had to answer,”everyone, just wait to eat the wedding candy!”

With just a few words, Taoxi road became even more lively.

Su Ruoyan went to work very early on the first day of the new year. When she arrived, even Wu Hai hadn’t come to line up. It was obvious.

“Good Morning, boss. Happy New Year.” Su Ruoyan smiled sweetly.

“Happy New Year. Come and take your red packet for the opening of the new year. It’s a good sign.” Yuan Zhou took out a red packet from his pocket and passed it to su Ruoyan. It was prepared by him long ago.

“Thank you, boss.” Su Ruoyan had obviously heard about it from Mao Ye, but she was still smiling.

It was a New Year in master chef Restaurant.